Tacos Jalisco Grill & Cantina Menu
Welcome to Tacos Jalisco Grill & Cantina, where authentic Mexican flavors come alive in the heart of Reno. This vibrant eatery, nestled on Lemmon Drive, offers a casual yet inviting atmosphere, perfect for families and food lovers alike.
The menu shines with highlights such as the Molcajete El Hulk, a delightful medley of grilled chicken, beef, and shrimp nestled in a creamy green tomatillo sauce, alongside colorful veggies. For enchilada enthusiasts, the Enchiladas Rojas coated in homemade guajillo sauce deliver bold flavors with every bite.
- Options for all ages, including a dedicated kids' menu.
- Convenience features like takeout, outdoor seating, and a full bar.
- A friendly space for groups and special catering events.
Whether it's a vibrant breakfast, lively lunch, or cozy dinner, Tacos Jalisco promises a fulfilling experience that lingers long after your last bite.
Appetizers
Super Nachos Jalisco
Tortilla chips with melted cheese, beans, your choice of meat, tomato, guacamole, sour cream and jalapenos.
Jalisco Sampler
Cheese quesadilla, crispy flour chicken flautas, and jalapeno filled with cheese and wrapped in bacon.
Flautas
Crispy flour tortillas stuffed with chicken, served on a bed of lettuce and garnished with sour cream and guacamole.
Super Quesadilla
Your choice of meat, lettuce, guacamole sour cream, tomato and jalapenos.
Carne Quesadilla
Your choice of meat garnished with sour cream.
Queso Fundido
Includes your choice of sliced grilled onions with poblano peppers or mushrooms. Add chorizo for an additional charge.
Botana Camarones Momia
5 Bacon wrapped shrimp. Served on a bed of lettuce, tomato and cucumber, topped with chipotle cream.
Charales
Fried lake smelt fish. Charales fritos.
Chicharrones de Pescado
Fish strips seasoned, lightly battered and fried to perfection.
Orden de Ceviche
5 mini shrimp ceviche tostadas. Orden de 5 tostatas de ceviche de camaron.
Camarones Dorados
Crujiente camaron frito servido en una cama de tomate, pepino y cebolla roja.
Aguachiles
Verdes o rojos. Shrimp flash cooked in lime and topped with a green or red spicy sauce. Served on a bed of tomato, cucumber and red onions. Spicy.
Molcajete El Hulk
This green monster inspired molcajete has grilled chicken, beef and shrimp with a delightful mix of veggies, onions, bell peppers, yellow squash, zucchini, cactus and spinach in a green tomatillo and cheese sauce.
Molcajete a la Cruzita
Spicy. A variety mixed seafood: halibut, crab leg, shrimp, clams, squid, scallops and octopus. Sauteed onions and poblano and jalapeno pepper then simmered in a red spicy sauce topped with cheese.
Molcajete Cielo Mar y Tierra
Made with delicious grilled chicken, beef, plump shrimp and chorizo. Sauteed mushrooms and vegetables then topped in a spicy sauce with cheese.
Molcajete Concha Real
This seafood voyage come with mix mussels, clams, octopus, shrimp, crab in a delicious chile guajillo based sauce.
Molcajete La Jalapena
This savory molcajete with a kick of sweet comes with chucks of pineapple, grilled steak, chicken and shrimp with onions, bell peppers in a tomato and tomatillo salsa.
Molcajete Chapala
A cold seafood medley with cooked shrimp and octopus also shrimp, scallop that are flashed cooked in lime juice in a tangy spicy sauce. Served with cucumber, onions topped with avocado.
Molcajete Armadillo
This is the molcajete that started them all, a tacos jalisco classic. The most popular choice. shrimp, pork, beef and grilled cactus in our special spicy sauce.
Molcajetes
Fajitas
Fajitas de Pollo
Marinated chicken.
Fajitas de Carne Asada
Marinated strips of steak.
Fajitas de Pollo y Asada
Marinated chicken and steak.
Fajitas Jalisco
Combination of plump shrimp, steak, and chicken.
Veggie Fajitas
Mixed bell peppers, zucchini, squash, mushrooms, onions.
Fajitas de Camaron
Plump juicy shrimp.
Fish Fajitas
Carne Asada con Camaron
Delicious skirt steak accompanied with bacon-wrapped shrimp, topped with a chipotle cream sauce.
Bistec Ranchero
Grilled beef strips and vegetables sauteed in our ranchero sauce.
Birria
De chivo o res. Tender chunks of your choice of goat or beef meat in a flavorful broth, oven-cooked with special spices and herbs. Served in a bowl with a side of beans and tortillas.
Carne Asada
Top sirloin Mexican style steak. Served with grilled onions and jalapeno.
Arranchera
Marinated skirt steak with Mexican chorizo. Served with grilled onions and jalapenos.
Carne Asada a la Tampiquena
Delicious skirt steak accompanied with a cheese enchilada. Served with grilled onions and chile jalapenos toreado.
Carne En Su Jugo
Beef steak stripes cooked in their juices, a concentrated flavorful tomatillo broth. Served with whole beans topped with bacon, onions and cilantro.
12 oz. Rib Eye
A 12 oz. ribeye steak. Served with grilled onions and jalapeno.
Steaks
Traditional Plates
Carnitas Plate
Pork chunks deep-fried to a golden brown.
Chile Verde Plate
Tender pork simmered in green tomatillo sauce.
Chile Colorado Plate
Tender beef cooked and simmered in a red chile sauce.
Flautas Platter
Two crispy flour tortillas stuffed with chicken and garnished with lettuce, tomato, salsa, cotija cheese, sour cream, and guacamole.
Sopes Platter
Two small homemade and deep-fried thick tortillas with raised edges, beans, and your choice of meat. Comes with lettuce, sour cream, guacamole salsa and Cotija cheese.
Taquitos Plate
Three corn rolled tortillas filled with chicken, then fried crispy and topped with lettuce, sour cream, guacamole, tomato, salsa, and Cotija cheese.
Chile Relleno Plate
Chile pasilla stuffed with cheese then covered with egg batter. Topped with our ranchero sauce and cheese.
Chile Verde Burrito Plate
Flour tortilla filled with tender pork simmered in green tomatillo sauce, with onions, cilantro smothered in green sauce, and topped in cheese. Served with rice and beans.
Chile Colorado Burrito Plate
Flour tortilla filled with tender beef simmered in red sauce, with onions, cilantro smothered in red sauce, and topped with cheese. Served with rice and beans.
Pollo en Mole
Chicken prepared in our homemade mole sauce. Garnished with sesame seeds and onions.
Pollo a la Plancha
Marinated grilled chicken breast. Garnished with grilled onions and jalapenos.
Pollo a la Crema
Broiled boneless chicken breast with sauteed onions and mushrooms. Topped with a creamy sauce and melted cheese.
Pollo Ranchero
Grilled chicken and vegetable strips topped with our delicious ranchero sauce.
Pollo Culichi
Grilled chicken in a light and creamy poblano sauce topped with sliced sauted onions, poblano pepper, and corn.
Chicken
Enchiladas
House Traditional Enchiladas Rojas
Enchiladas in our flavorful homemade semi-sweet guajillo red enchilada sauce. Filled with onion and your choice of meat.
Enchiladas Verdes
Enchiladas topped in our spicy green tomatillo and poblano sauce.
Enchiladas Clasicas
Enchiladas in a classic red chile sauce. Not sweet.
Enchiladas Suizas
Enchiladas topped in tomatillo and a light cream sauce.
Enchiladas Enmoladas
Chicken-filled enchiladas prepared with our special house, mild mole sauce. Topped with shredded lettuce, Cotija cheese, and onions.
Enchiladas de Camaron y Jaiba
Shrimp and crab (surimi crab) cooked a la Mexicana, topped with a nice spicy yet mild creamy pepper.
Mexican Style Tacos
2 Pieces. One taco on a 4" double tortilla with your choice of meat, onion, cilantro and salsa.
Baja Style Tacos
Your choice of battered fish or shrimp topped with cabbage salsa fresca (pico de gallo) green spicy salsa, and a chipotle Mexican cream.
Hard Shell Tacos
A hard shell taco, choice of meat, salsa, lettuce, tomato and cheese.
Birria Tacos
2 Pieces. Include onion, cilantro, salsa and consome (beef broth).
Grilled Vegetable Taco
A 4" tortilla with grilled bell pepper and onions, corn, black beans, onions, cilantro, lettuce, tomato, yellow squash, zucchini and cheese.
Tacos Gobernador
Shrimp sauteed in onions, tomato, green salsa, chiles, and cheese.
Tostada
Your choice of meat, beans, lettuce, guacamole, sour cream, salsa topped with tomato and Mexican cheese.
Tacos de Marlin
2 piece.
Tacos
Shrimp
Camarones al Infierno
Shrimp with shell, fried to a fiery perfection. Served in a bed of tomato, cucumber and red onions.
Camarones a la Diabla
For the brave of heart! This delicious but spicy dish is made with plump shrimp simmered in red chile sauce. Hot.
Camarones al Mojo de Ajo
Delicious garlic butter shrimp sauteed with bell peppers and onions.
Camarones al Ajillo
Shrimp sauteed in onions, mushrooms, and guajillo chiles cooked in a butter-garlic sauce.
Camarones Empanizados
Golden fried shrimp.
Camarones Revolcados
Camarones Rancheros
Shrimp and vegetables sauteed then simmered in our special ranchero sauce.
Camarones Momia
Cheese-bacon wrapped shrimp.
Camarones al Chipotle
Shrimp sauteed with an onion and mushroom chipotle cream sauce.
Camarones al Culichi
Shrimp sauteed in butter then simmered in a light poblano pepper cream sauce topped with Jack cheese.
Pina Loca
Shrimp octopus, imitation crab, sauteed in onions, and mushrooms in a cream sauce.
Camarones Rocka
Served seasoned in a red cream sauce and topped with sesames on a bed of lettuce.
Langostinos
Large prawns. Al gusto.
Camarones Zarandiados
Shrimp marinated in butter, chile, and spice sauce then grilled.
Orden de Empanadas de Cameron
5 shrimp empanadas filled with shrimp and cheese.
Caldo de Camaron
Shrimp and vegetable soup.
Caldo Siete Mares
Seven seas soup with a variety of crab legs, halibut, crab leg, shrimp, clams, squid, scallops, and octopus.
Caldo Camaron y Pescado
Shrimp and fish.
Caldo de Pescado
Fish soup.
Caldo Revive
Prawns, octopus, crab legs, lobster and shrimp.
Pozole Verde
Menudo
Traditional Mexican tripe stew, red with corn or white.
Caldos
Oysters
Oysters in the Half Shell
Ostiones Preparados
8 oysters. Prepared oysters with shrimp ceviche. Ostiones preparados con ceviche de camaron.
Orden de Mejillones
Mussels sauteed in our mild red chile sauce. Served in a bed of cucumber, tomato and red onions.
Coctel de Camaron
Shrimp cocktail. Includes diced fresh tomato, onions, cilantro, cucumber, and avocado.
Coctel Mixto
Shrimp and octopus cocktail. Includes diced fresh tomato, onions, cilantro, cucumber, and avocado.
Campechana
Shrimp, octopus, and oysters. Includes diced fresh tomato, onions, cilantro, cucumber, and avocado.
"La Mega" Coctel
Shrimp, octopus, oyster and clams, crab (Surimi crab). Includes diced fresh tomato, onions, cilantro, cucumber, and avocado.
Seafood Cocktails
Fish
Whole Fish
Pescado. Tilapia.
Mojarra Especial
Fried topped with onions, mushrooms, shrimp, octopus, surimi crab (imitation) in spicy red sauce.
Salmon al Plancha
Grilled salmon served with salad, vegetables, and rice.
Hauchinango
Red snapper.
Salmon en Crema
Salmon topped with shrimp, octopus, imitation crab, chopped bell peppers, and onion in a creamy sauce topped with cheese.
Filete al Mojo de Ajo
Grilled fish fillet topped with garlic butter and vegetables. Served with rice and vegetables.
Filete ala Diabla
Give your taste buds a kick! Fish fillet grilled then simmered in our red spicy sauce. Served with rice and vegetables. Spicy.
Filete Empanizado
Breaded fish fillet served with rice and French fries.
Filete Relleno
Grilled fish covered with sauted shrimp, octopus, and imitation crab then topped with cheese.
Filete al Culichi
Grilled fish topped with our culichi sauce, a poblano pepper in a light creamy sauce.
Fillets
Combinations
Enchilada and Taco Combo Plate
Enchilada and soft taco.
Chile Relleno and Enchilada Combo Plate
Chile Relleno and Taco Combo Plate
Chile relleno and soft tacos.
Taco Plate Combo
Three pieces authentic Mexican tacos in soft corn tortillas with meat, onions, cilantro and salsa.
Hard Shell Tacos Combo Plate
Two hard shell tacos with choice of meat, lettuce, tomato, salsa and cheese.
Baja Style Tacos Combo Plate
Your choice of battered fish or shrimp topped with cabbage slaw, salsa fresca (pico de gallo), green spicy salsa, and a chipotle Mexican cream.
Meat Burrito
Your choice of meat with beans, rice, sour cream, guacamole, salsa, onions and cilantro.
Vegetarian Burrito
Grilled veggies with your choice of whole or refried beans, onions, cilantro, sour cream, guacamole, lettuce, and salsa.
Chimichanga
Fried burrito with your choice of meat, beans, rice, cheese on the inside. Sour cream and guacamole come on the side.
Shrimp Burrito
Grilled shrimp with vegetables, black beans, rice, lettuce, salsa fresca (pico de gallo), avocado, and chipotle sour cream.
Burritos
Salads
Tacos Salad
Served in a crispy flour shell, mixed greens whole beans with grilled chicken or beef, guacamole sour cream, pico de gallo and cheese. Served with the house cilantro dressing.
Fiesta Chicken Salad
Mixed greens, grilled chicken, sliced avocados, diced red and green peppers, corn cheese and crunchy tortilla strips with our house creamy cilantro dressing.
Ensalada de Camaron
Grilled plump shrimp with vegetables, corn, black beans, avocado, tomato, cucumber, topped with cotija cheese and tortilla strips with our dressing.
Tortas
Your choice of meat in a bread roll. Includes mayonnaise, beans, lettuce, sour cream, tomato, guacamole, and jalapenos. Served with french fries.
Torta Ahogada
Mexican sandwich filled with carnitas, beans, and onions cured in lime juice, red salsa then smothered in a flavorful red sauce. Served with french fries.
Tortas
Kids Menu
Kids Enchilada
Your choice of chicken or cheese.
Kids Mexican Taco
Soft Mexican-style taco with choice of chicken or beef. Includes onion and cilantro.
Kids Hard Shell Taco
Choice of chicken or beef. Includes lettuce, cheese and tomato.
Kids Bean and Cheese Burrito
Kids Cheese Quesadilla
Kids Chicken Nuggets
Served with BBQ dipping sauce.
Kids Nachos
Includes beans and meat.
Kids Chicken Strips
Served with BBQ dipping sauce.
Tortillas
Flour or corn.
Rice
Guacamole
Chips and Salsa
Enchilada
1 piece.
Chile Relleno
Chiles Toreados
Beans
Order Rice and Beans
Pico de Gallo
Sour Cream
French Fries
Shredded Cheese
A la Carta
Desserts
Flan Napolitano
Chimi-Cheese Cake
Churros
Fried Ice Cream
Sopapillas
Ice Cream
Menudo Rojo
Menudo Blanco
Menudo (Archived)
Cold Plates (Archived)
Aguachiles Plate
Raw shrimp flash cooked in lime juice, then topped with your choice of salsa. Hot.
Botana de Camaron y Pulpo Plate
Camaron codico (cooked shrimp) or camaron curtido (raw shrimp flash cured in lime juice). Served with onion, cucumber, tomato and oranges.
Sashimi Mexicano de Atun Plate
Banado en salsa negras de soya. Raw tuna Sashimi in our house black soy sauce, with sesames, and green chiles. Add scallop (con callo de acha) for an additional charge.
Botana de Camaron Cocido Plate
Cooked shrimp. Choice of lime juice or house salsa negras. Served with onions, cucumber, tomato and oranges.
Botana Trio Plate
Camaron pulpo y callo (shrimp, octopus, scallop). Camaron cocido (cooked shrimp) or Camaron curtido (raw shrimp flash cured in lime juice). Served with onions, cucumber, tomato and oranges.
Camaron Para Pelar Plate
Tostada de Atun
Raw tuna. Avocado base, with onions, covered in a citrus black sauce and topped with crispy onions.
Tostada Camaron con Pulpo
Cooked shrimp and octopus tostada.
Tostadas Ceviche Camaron
Shrimp ceviche.
Tostada Camaron Cocido
Cooked shrimp tostada.
Tostada Mixta
Shrimp ceviche, cooked shrimp, octopus, imitation crab.
Tostadas Ceviche Pescado
Fish ceviche.
Tostadas (Archived)
More Seafood (Archived)
Camarones al Infierno - Tamarindo Chipotle
Fried head-on shrimp flavored with a spicy chipotle tamarind sauce. Spicy.
Botana la Bandera
The seafood medley celebrates the Mexican flag colors with scallops cooked in lime juice, cooked shrimp, shrimp flash cooked in lime juice, octopus, and crab in our spicy green and red aguachile sauces. Spicy.
Chalupas
Pepinos rellenados de camaron cocido and ceviche de camaron con salsa special.
Camarones al Infierno - Mango Habanero
Head-on fried shrimp in a spicy mango habanero sauce. Spicy.
Torre Vallarta
This tropical seafood tower comes with cooked shrimp, shrimp ceviche, mango, octopus, crab, cucumber, onions, battered shrimp in our special dark sauces.
Torre la Perla
Seafood tower with cooked shrimp, shrimp ceviche, shrimp cooked in lime juice, scallops cooked in lime juice, avocado, octopus, onion, and cucumber in our dark sauces.